VEGETABLE JUICE 1L

VEGETABLE JUICE 1L

A natural product made from beetroot, carrot, celery, and parsley juice.
The proportions are carefully balanced to maximize health benefits for pigeons.
The juice is cold-pressed directly from vegetables, not from concentrates, and contains no added water.

Beetroot – rich in macro- and microelements, contains anthocyanins acting as antioxidants that significantly support heart and blood vessels. Beetroot juice regulates tissue fluid pH and boosts overall immunity.

Carrot – contains high amounts of vitamins, especially carotene (provitamin A), minerals, organic acids, inositol, pectins, and fiber. It regulates the digestive tract and facilitates removal of harmful metabolic waste.

Celery – a rich source of minerals and vitamins (vitamin C content exceeds that of citrus), bioflavonoids with anti-inflammatory, antioxidant, antispasmodic, and diuretic effects. It’s a natural aphrodisiac, supports digestion, circulation, and calms the nervous system.

Parsley – contains significant iron to support new red blood cell formation with optimal hemoglobin, and calcium, magnesium, and potassium that benefit heart and circulation. It has diuretic properties aiding toxin removal through the urinary system.

Recommended use:

• Can be added to water or feed at 2–4 tablespoons (30–60 ml) per 1 liter of water or 0.8 kg of feed.

• During flight season: recommended on the first half of the week (Monday, Tuesday, Wednesday).

• Outside flight season: regularly every second or third day.

• During periods of increased effort, molting, feeding young, flight, or recovery after illness: use continuously for 3–7 days, then every second or third day.

Volume: 1L